Iron Enriched Yeast

Product Detail

Zhejiang Yaofi Bio-Tech. Co.,Ltd is one of the leading China iron enriched yeast manufacturers and suppliers, and also a professional company and factory, welcome to buy and wholesale low price and superior quality iron enriched yeast from us, and check products benefits with us.




1. Iron Enriched Yeast is derived from culture of specified strain of Saccharomyces cerevisiae grown in the presence of ferrous sulphate. Iron in iron-enriched yeast is naturally integrated by the growing yeast into its own structure, therefore, the metabolic fate and the biological distribution of which are similar to those of other sources of iron in the diet.

Iron is an essential component to construct hemoglobin, myoglobin and cytochrome of animals. Iron plays very important roles in hematopoiesis, transport of oxygen and biological oxidation process of animals. Lack of iron can lead to anaemia, pale skin, vigor decline and unsightly color, luster of skin and fur.

Function:

Iron Enriched Yeast is a mineral additive in animal feed. 

? As a blood tonic substance to livestock, it can stimulate the growth of animals' body. 

? It brings smooth skin and glossy hair for swine and offers fresh and delicate meat; 

? It improves the weight of neonatal or weaned pigs, and decreases the death rate and enables livestock and poultry to resist against stress and disease;arises body's capability of stress resistance and promotes growth.

? It keeps feathers of poultry glossy and supple; Increases laying rate and keeps yolks fresh red; 




2.Specifications

Appearance	Light yellow to brown gray powder or granule; characteristic odor of yeast; no external obvious impurity
Fe, mg/kg	=10000	=20000	=50000	=100000
Protein, %	=45.0	=45.0	=45.0	=45.0
Loss on Drying, %	=6.0	=6.0	=6.0	=6.0
Ash, %	=8.0	=8.0	=8.0	=8.0
Package	1, 25 kg/bag, drum

3.Dosage

Animal	Swine	Poultry	Beef cattle	Sheep	Fishes
Dosage(g/ton complete feed)	800~2000	700~2400	200~1000	600~1000	600~4000

However Fe supplementations have to be optimized according to several external parameters (such as origin of the basal diet, zootechnical performances targeted, etc.)